Sucre
Gate Village 5, DIFC
Opening hours:
Highlights
*subject to changeSucre Brunch
Saturday 1pm - 4.30pm
From AED370 per person
Enjoy a memorable brunch along with live music with your loved ones
Aperitivo
Monday - Friday 4pm - 8pm
Enjoy selection of signature cocktails or beverages alongside a curated food menu to help you unwind at the end of your workday starting from AED38
Business Lunch
Monday - Friday 12pm - 3pm
AED95 per person
Enjoy a delicious 2 course lunch set menu
Sunday Lunch
Sunday 12pm - 3pm
AED150 per person
Enjoy selection of our most loved dishes for a three-course experience
The Dinner Party
Saturday 9.30pm onwards
Immerse yourself in an evening of exquisite fire dining, captivating music, and vibrant energy
Chef’s Tasting Menu
Daily 6pm - 2am
From AED395 per person
Indulge 4 course Mediterranean Fire Dining, specially curated menu by the Head Chef, Roberto de Vivo
Steak & Wine
Monday 6pm onwards
AED700 per couple
Enjoy a bottle of premium red wine and a carefully curated menu designed to satisfy your palate
French Night
Thursdays 9pm onwards
Enjoy an evening of dining and dancing to all your favourite French music
Fries Before Guys
Wednesday 7pm - 11pm
AED180 per person
Enjoy ultimate ladies’ night, bringing together unlimited fries, wine, cocktails, and a dinner menu made for the perfect midweek get-together
Iftar Set Menu
Daily 6pm - 8pm
AED250 per person
Enjoy an amazing 3 course set menu speically curated for Iftar
About
Buenos Aires. 2001. ‘Tato’ met ‘Trok’. Together they launched the original Sucre, combining the tradition of Latin American open fire cooking with a big wide world of international influences. Despite opening weeks before the darkest economic crisis in modern Argentine history, it became an institution of South American gastronomy. 20 years later, with more stories to share and wrinkles between them, they’re rejoining forces on the other side of the Atlantic. Bringing Sucre to the heart of DIFC
Location
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